Qun Zhong Restaurant
November 3, 2009
This is our favourite all time restaurant for Xiao Loong Pao in Singapore. Whenever we have guests from overseas, we sure bring them there to try.
Hot & Sour Noodle
My fav soup. I usually order the one without the noodle.
Cha Cheung Mee. (Minced meat with some thick sauce)
shredded pork with dunno wat veggie noodle
Both girls love the noodle above. In fact, they both share a bowl and managed to finish almost all of it.
Water boiled dumpling
Woh Tip - 1 of our fav and "must-have"
The Xiao Loong Pao. Juicy and tender
We ordered the 2 desserts as well but totally forgotten to take photo; therefore, I have to get the photos from someone’s else blog.
http://i237.photobucket.com/albums/ff131/princessjassy123/2008/pancake.jpg
The above pancake is the best pancake I ever eaten. The redbean paste is not too sweet and the skin is crispy and just nice.
http://i237.photobucket.com/albums/ff131/princessjassy123/2008/2196546723_8bdb681f83.jpg
The tong yun with filling, peanut and sesame filling. The clear soup comes in 2 flavour; namely rose syrup or osmanthus syrup. The soup is nice and not sweet. Hallie drank 1 bowl without the tong yun.
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1.
Gina Yong | November 4, 2009 at 11:36 pm
How come you never took me thre before?????
2.
Cowie | November 5, 2009 at 10:32 am
Dinner time very packed. Your next trip we go there!!
3.
SY | December 9, 2009 at 4:39 pm
I must be lucky, she has brought me there before